In a Jan. 22 Law360 article titled, “The Increasing Risk Of Criminal
Prosecution For Food Cos.,” McGuireWoods partners Alex Brackett, Jim Neale, R.
Trent Taylor, and George Terwilliger, discuss steps food companies can take in
advance of a foodborne illness outbreak to mitigate the risk of criminal
prosecution. Subscribers can read the full text of the article at